We're open! We value the health and safety of our guests, staff, and animals. Because of this, we have made modifications to the Desert Museum experience following public guidance and health recommendations. Please be sure to review the FAQs before your visit.
(All guests, including members, must reserve tickets in advance)

Dining with the Desert Museum
Favorite Recipes from the Arizona-Sonora Desert Museum

On Sale! Cover: Dining with the Desert MuseumFavorite Recipes from the Arizona-Sonora Desert Museum

Order here

If applicable, enter your membership number or other discount code here, and click “Apply”:

Not a member? Join now

Select quantity:

If this book is a gift, you can include a message to the recipient:

the Desert Museum Docents for the Capital Campaign

$29.95 New Lower Price $14.95
2006
ISBN: 978-1-886679-30-6
Hardcover: 352 Pages with over 300 recipes
Dimensions: 9¼" x 8½"

Description

An outstanding collection of recipes?from Southwest gourmet to traditional offerings

Created by the Museum's gifted and committed docents, this cookbook is a compilation of recipes contributed by staff, docents and volunteers of the Museum. It presents an outstanding collection of recipes that include some of the best dishes of the Southwest as well as delicious traditional offerings. Recipes range from tasty cold soups, like gazpacho, to tantalizing appetizers, like stuffed mushrooms, to regional entrees and dishes that incorporate native foods, like mesquite rolls and nopalitos. In addition, tidbits of information about the Sonoran Desert and the Desert Museum provide fun facts like how to make a tasty drink for visiting hummingbirds and how to make rich compost fertilizers for garden plants. This book is a must-have for the complete Southwestern kitchen.

Silhouette Icon